PRAGMATISM OF MODERN PEOPLE IN VIEWING THE HALAL INDUSTRY AND SHARIA BANKING
Abstract
This research examines the pragmatic views of modern society towards the halal industry and sharia banking. Through a literature study, we identified that although halal products and Sharia banking are based on strict Islamic principles, modern society often faces a dilemma between maintaining these principles or choosing convenience and efficiency. Factors such as accessibility, convenience and economic considerations influence consumers' decisions in choosing halal products and services. This study also explores how pragmatism influences halal views and practices among modern society, as well as how technology and regulations can support the development of the halal industry and Sharia banking in the future.
References
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Umam, K. (2023). Deconstruction of the Fatwa Regarding the Prohibition of Bank Interest (Qiyas Vs Istihsan). Veritas et Justitia , 9 (1), 108–137. https://doi.org/10.25123/vej.v9i1.6201
Usman, H., Projo, NWK, Chairy, C., & Haque, M.G. (2024). The role of trust and perceived risk on Muslim behavior in buying halal-certified food. Journal of Islamic Marketing , 2021 . https://doi.org/10.1108/JIMA-09-2021-0303
Usman, H., Tjiptoherijanto, P., Balqiah, TE, & Agung, IGN (2017). The role of religious norms, trust, importance of attributes and information sources in the relationship between religiosity and selection of the Islamic bank. Journal of Islamic Marketing , 8 (2), 158–186. https://doi.org/10.1108/JIMA-01-2015-0004
Vristiyana, VM (2019). THE INFLUENCE OF RELIGIUS AND KNOWLEDGE OF HALAL PRODUCTS ON ASSESSMENT OF HALAL PRODUCTS AND INTEREST IN PURCHASING HALAL PRODUCTS (Case Study in the Food Industry. Journal of Economics and Business , 20 (1), 85. https://doi.org/10.30659/ekobis.20.1.85- 100
Wilson, J. A. J. (2014). The halal phenomenon: An extension or a new paradigm? Social Business , 4 (3), 255–271. https://doi.org/10.1362/204440814x14103454934294
Ahyar, MK (2020). Halal Industry and Islamic Banking: A Study of Halal Ecosystem Regulation in Indonesia. Journal of Finance and Islamic Banking , 2 (2), 165–182. https://doi.org/10.22515/jfib.v2i2.1929
Baharuddin, K., Kassim, NA, Nordin, SK, & Buyong, SZ (2015). Understanding the Halal Concept and the Importance of Information on Halal Food Business Needed by Potential Malaysian Entrepreneurs. International Journal of Academic Research in Business and Social Sciences , 5 (2), 170–180. https://doi.org/10.6007/ijarbss/v5-i2/1476
Fathoni, MA (2020). Portrait of the Indonesian Halal Industry: Opportunities and Challenges. Scientific Journal of Islamic Economics , 6 (3), 428. https://doi.org/10.29040/jiei.v6i3.1146
Firmansyah, M., Masrun, M., & Yudha S, IDK (2021). The Essence of the Difference between Qualitative and Quantitative Methods. Elasticity - Journal of Development Economics , 3 (2), 156–159. https://doi.org/10.29303/e-jep.v3i2.46
Hardika, REB, & Huda, AM (2021). Student Paylater User Experience in Surabaya. Commercium , 4 , 19–32.
Harsanto, B., Farras, JI, Firmansyah, EA, Pradana, M., & Apriliadi, A. (2024). Digital Technology 4.0 on Halal Supply Chain: A Systematic Review. Logistics , 8 (1). https://doi.org/10.3390/logistics8010021
Hidayat, AS, Siradj, M., & Selatan, J. (2015). Halal and Non-Halal Certificates for Industrial Food Products. Ahkam Journal , XV (2), 199–210.
Junaidi, M. (2016). Pragmatism. Unisda , 40 , 37–51. https://doi.org/10.7146/ta.v0i40.115134
Lukman Hakim Siregar, & Mekar Meilisa Amalia. (2019). Implementation and Prudential Banking Principles of Micro Financing at Bank Syariah Mandiri Medan Marelan Branch. Journal News Edition: 59 .
Maimun, D.T. (2022). Basic Principles of Sharia Banking . 1 (1), 125–142.
Murdiyanto, E. (2020). Qualitative Research Methods (Qualitative Research Systematics). In Yogyakarta Press . http://www.academia.edu/download/35360663/METODE_PENELITIAN_KUALITAIF.docx
Nightingale, A., & Nightingale, A. (2020). A guide to systematic literature reviews. Elsevier Ltd , 27 (9), 381–384. https://doi.org/10.1016/j.mpsur.2009.07.005
Nisha, A.U. (2023). Understanding Financial Literacy in Using Paylater Services in E-Commerce in Indonesia (Case Study of Harapan Bersama Polytechnic Students) . 1–25.
Ohy, G., Kawung, E. J. R., & Zakarias, JD (2020). Changes in the Social Lifestyle of Rural Communities Due to Globalization in Rasi Village, Ratahan District, Southeast Minahasa Regency. Holistic Journal , 13 (3), 1–16.
Financial Services Authority. (2022). Indonesian Sharia Financial Development Report 2022. Resilience and Competitiveness of Sharia Finance , 148. https://www.ojk.go.id/id/kanal/syariah/data-dan-statistik/report-perkembangan-keuangan-syariah-indonesia/ Pages/Indonesia-Sharia-Financial-Development-Report-2020.aspx
Putro, HS, Ni'mah, YL, Wilujeng, SA, Astuti, SB, Aunurohim, A., Ersam, T., Santoso, M., Atmaja, L., Putro, AP, Maharani, AR, Aldianita, AK, Rini, CP, Noveilya, D., Simanjuntak, IP, Aditya, MD, Anaqah, ND, Gunadyani, NKGK, Farida, N., Putra, RRS, … Sari, FIE (2023). Building a Halal Industry in Support of the Indonesian Sharia Economic Masterplan through the Movement Towards Halal Certification (GEMESH) Program. Sewagati , 7 (4), 584–592. https://doi.org/10.12962/j26139960.v7i4.544
Royal Al-Bayt For Islamic Thought. (2024). The Muslim 500 : The World's 500 Most Influential Muslims, 2024. In Amman : Royal Al-Bayt For Islamic Thought .
Snyder, H. (2019). Literature review as a research methodology: An overview and guidelines. Journal of Business Research , 104 (July), 333–339. https://doi.org/10.1016/j.jbusres.2019.07.039
Tourism, DE and. (2023). State of the Global Islamic Economy Report .
Umam, K. (2023). Deconstruction of the Fatwa Regarding the Prohibition of Bank Interest (Qiyas Vs Istihsan). Veritas et Justitia , 9 (1), 108–137. https://doi.org/10.25123/vej.v9i1.6201
Usman, H., Projo, NWK, Chairy, C., & Haque, M.G. (2024). The role of trust and perceived risk on Muslim behavior in buying halal-certified food. Journal of Islamic Marketing , 2021 . https://doi.org/10.1108/JIMA-09-2021-0303
Usman, H., Tjiptoherijanto, P., Balqiah, TE, & Agung, IGN (2017). The role of religious norms, trust, importance of attributes and information sources in the relationship between religiosity and selection of the Islamic bank. Journal of Islamic Marketing , 8 (2), 158–186. https://doi.org/10.1108/JIMA-01-2015-0004
Vristiyana, VM (2019). THE INFLUENCE OF RELIGIUS AND KNOWLEDGE OF HALAL PRODUCTS ON ASSESSMENT OF HALAL PRODUCTS AND INTEREST IN PURCHASING HALAL PRODUCTS (Case Study in the Food Industry. Journal of Economics and Business , 20 (1), 85. https://doi.org/10.30659/ekobis.20.1.85- 100
Wilson, J. A. J. (2014). The halal phenomenon: An extension or a new paradigm? Social Business , 4 (3), 255–271. https://doi.org/10.1362/204440814x14103454934294
Published
2024-09-26
How to Cite
PRAMITA, Adinda Dian; SAPUTRA, Muhammad Bayu Dwie.
PRAGMATISM OF MODERN PEOPLE IN VIEWING THE HALAL INDUSTRY AND SHARIA BANKING.
Proceedings of the International Conference of Islamic Economics and Business (ICONIES), [S.l.], v. 10, n. 1, p. 511-518, sep. 2024.
ISSN 2541-3333.
Available at: <https://conferences.uin-malang.ac.id/index.php/iconies/article/view/3012>. Date accessed: 14 may 2026.
Section
Articles
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
